Carefully selected appliances
We focus on dependable appliances from established brands, selected for performance, durability, and everyday use.
The Forno Leonardo Espresso 30-inch induction range features four induction cooking zones with a combined output of 8,100 watts for responsive temperature control. The 5.0 cu. ft. oven uses convection technology with a fan and a combined 3,500-watt bake and broil system to support consistent heat circulation during baking and roasting. The oven interior is finished with speckled blue enamel, and two adjustable oven racks provide flexible positioning. A hidden bake element helps reduce exposed surfaces during cleaning. The door includes friction-resistant hinges designed for smooth opening and closing. The exterior is finished in white with stainless steel accents.
Key Features:
Induction Cooktop: Four induction zones with a total output of 8,100 watts.
Convection Oven: 5.0 cu. ft. oven capacity with fan-assisted convection.
Bake and Broil Output: Combined 3,500-watt system for baking and broiling functions.
Interior Finish: Speckled blue enamel oven interior.
Adjustable Racks: Two repositionable oven racks for flexible cookware placement.
Hidden Bake Element: Concealed lower heating element to simplify interior maintenance.
Control Hardware Options: Includes both antique brass and stainless steel knob and handle sets for user-selected installation.
Cooking Modes: Bake, convection bake, broil, convection broil, and convection roast.
Boost Function: Select cooktop zones support a boost setting for temporary increased output.
We focus on dependable appliances from established brands, selected for performance, durability, and everyday use.
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